Emulsifying fats and liquids can be a slow process for smooth cake batters, but in a blender it takes mere seconds. Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree ...

In typical cake recipes that involve a stand mixer, the beginning stages look a lot like this: cream butter and sugar together until light and fluffy, then slowly incorporate eggs one at time. These ...

We make a simple and quick blender cake using whole clementines (peels and all) and get more ideas from the new cookbook, Shorts, with Christopher Kimball, founder of Milk Street. Thanks to pureed ...

Oranges are not only chock-full of nutrients like calcium, magnesium, and potassium, but they are also versatile. Mix the citrusy fruit with soy sauce, ginger, and more to get the base for an at-home ...

The batter for this basic golden-hued layer cake takes only a few minutes to throw together, and whirring the wet ingredients in a blender makes the recipe virtually failsafe. No stand mixer and ...